UMAIZUSHI BISTRO BAR

By: HMSHOST CORPORATION

restaurant and bar services.


Logo Design and Free Alerts provided by Trademarks On Call, Inc.

Status Alert: On Wednesday, February 07, 2024, the status for the UMAIZUSHI BISTRO BAR mark changed to REGISTERED AND RENEWED .

On Tuesday, February 01, 2011, a U.S federal trademark application was filed for UMAIZUSHI BISTRO BAR by HMSHOST CORPORATION, 6905 ROCKLEDGE DRIVE MS 7-1, BETHESDA, MD.

The USPTO has assigned the UMAIZUSHI BISTRO BAR mark the serial number 85231324. The UMAIZUSHI BISTRO BAR mark has been filed in the category Restaurant and Hotel Services.

The owner of the UMAIZUSHI BISTRO BAR mark is listed as HMSHOST CORPORATION, 6905 ROCKLEDGE DRIVE MS 7-1, BETHESDA, MD. The correspondent for the UMAIZUSHI BISTRO BAR mark is Adam D. Resnick of Mosaic Legal Group, PLLC, 5185 MacArthur Blvd., NW, Suite 350, Washington,DC 20016-3341. If you have licensing, usage or other questions concerning the UMAIZUSHI BISTRO BAR mark, please contact the owner through the listed correspondent.

The description provided for the UMAIZUSHI BISTRO BAR mark is restaurant and bar services.
Word Mark: UMAIZUSHI BISTRO BAR
Status: REGISTERED AND RENEWED
Status Date: 02/07/2024
Serial Number: 85231324
Filing Date: 02/01/2011
Registration Number: 4400547
Registration Date: 09/10/2013
Goods and Services: restaurant and bar services
Type Of Mark: Service Mark
Register Type: Principal
Published For Opposition Date: 05/10/2011
Current Owner: HMSHOST CORPORATION
6905 ROCKLEDGE DRIVE MS 7-1
BETHESDA, MD 20817
UNITED STATES
Mark Description: Not Available
Mark Drawing Type: Standard Character Mark

Design Search: Not Available
Disclaimer: "BISTRO BAR"
Correspondent: Adam D. Resnick
Mosaic Legal Group, PLLC
5185 MacArthur Blvd., NW, Suite 350
Washington,DC 20016-3341
   

 

Class Information

International Class(es):043
US Class(es):100, 101
Primary Class:Services for providing food and drink; temporary accommodations.
Class(es) Status:Active
First Use Anywhere: 05/15/2013
First Use In Commerce:05/15/2013
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