BERRY-GRAM

By: CHOCOLATE COVERED COMPANY, LLC

Chocolate-covered strawberries; Chocolate-covered fruits; [ Chocolate-covered cookies; ] Chocolate-based snack foods.


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Status Alert: On Monday, December 15, 2025, the status for the BERRY-GRAM mark changed to REGISTERED AND RENEWED .

On Saturday, February 21, 2015, a U.S federal trademark application was filed for BERRY-GRAM by GOLDEN EDIBLES LLC, 3521 Enterprise Way, Miramar, FL.

The USPTO has assigned the BERRY-GRAM mark the serial number 86541895. The BERRY-GRAM mark has been filed in the category Staple Food Products.

The owner of the BERRY-GRAM mark is listed as CHOCOLATE COVERED COMPANY, LLC, 6615 W Boynton Beach Blvd, Boynton Beach, FL. The correspondent for the BERRY-GRAM mark is Joshua M. Gerben, Esq. Gerben Perrott PLLC of 1050 Connecticut Ave NW, Suite 500, Washington, DC 20036-5334, UNITED STATES. If you have licensing, usage or other questions concerning the BERRY-GRAM mark, please contact the owner through the listed correspondent.

The description provided for the BERRY-GRAM mark is Chocolate-covered strawberries; Chocolate-covered fruits; [ Chocolate-covered cookies; ] Chocolate-based snack foods.
Word Mark: BERRY-GRAM
Status: REGISTERED AND RENEWED
Status Date: 12/15/2025
Serial Number: 86541895
Filing Date: 02/21/2015
Registration Number: 4826719
Registration Date: 10/06/2015
Goods and Services: Chocolate-covered strawberries; Chocolate-covered fruits; [ Chocolate-covered cookies; ] Chocolate-based snack foods
Type Of Mark: Trademark
Register Type: Principal
Published For Opposition Date: 07/21/2015
Current Owner: CHOCOLATE COVERED COMPANY, LLC
6615 W Boynton Beach Blvd
Boynton Beach, FL 33437
UNITED STATES
Mark Description: Not Available
Mark Drawing Type: Not Available
Design Search: Not Available
Disclaimer: Not Available
Correspondent: Joshua M. Gerben, Esq. Gerben Perrott PLLC
1050 Connecticut Ave NW
Suite 500
Washington, DC 20036-5334
UNITED STATES
   

 

Class Information

International Class(es):030
US Class(es):046
Primary Class:Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
Class(es) Status:Active
First Use Anywhere: 2012
First Use In Commerce:2012
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