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By: Carlos Serafin Gatica Sobrino
commercial gas-fired griddles; commercial gas-fired fryers; commercial stock pot cooking ranges; commercial gas-fired charbroilers; commercial cheese melters, namely, gas-fired fondue pots; commercial hot plates; commercial salamanders, namely, gas-fired salamander broilers; Commercial cooking ranges; and commercial grease interceptors and traps, namely, rooftop grease containment system comprising an exhaust fan, grease deflector, and filter for ...
Status Alert: On Wednesday, December 11, 2024, the status for the CORIAT BETTER IDEAS FOR COOKING mark changed to NEW APPLICATION - RECORD INITIALIZED NOT ASSIGNED TO EXAMINER .
On Wednesday, December 11, 2024, a U.S federal trademark application was filed for CORIAT BETTER IDEAS FOR COOKING by Humberto Gatica Sobrino, Av. Texcoco 324, Col. Cuchilla del Tesoro, CDMX. The USPTO has assigned the CORIAT BETTER IDEAS FOR COOKING mark the serial number 98898156. The CORIAT BETTER IDEAS FOR COOKING mark has been filed in the category Environmental Control Instrument Products . The owner of the CORIAT BETTER IDEAS FOR COOKING mark is listed as Carlos Serafin Gatica Sobrino, Av. Texcoco 324, Col. Cuchilla del Tesoro, CDMX. The correspondent for the CORIAT BETTER IDEAS FOR COOKING mark is JOHN C. HOLMAN of 400 7TH ST., NW, STE. 700, WASHINGTON, DC 20004, UNITED STATES. If you have licensing, usage or other questions concerning the CORIAT BETTER IDEAS FOR COOKING mark, please contact the owner through the listed correspondent. The description provided for the CORIAT BETTER IDEAS FOR COOKING mark is commercial gas-fired griddles; commercial gas-fired fryers; commercial stock pot cooking ranges; commercial gas-fired charbroilers; commercial cheese melters, namely, gas-fired fondue pots; commercial hot plates; commercial salamanders, namely, gas-fired salamander broilers; Commercial cooking ranges; and commercial grease interceptors and traps, namely, rooftop grease containment system comprising an exhaust fan, grease deflector, and filter for ... |
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Word Mark: | CORIAT BETTER IDEAS FOR COOKING |
Status: | NEW APPLICATION - RECORD INITIALIZED NOT ASSIGNED TO EXAMINER |
Status Date: | 12/11/2024 |
Serial Number: | 98898156 |
Filing Date: | 12/11/2024 |
Registration Number: | Not Available |
Registration Date: | Not Available |
Goods and Services: | commercial gas-fired griddles; commercial gas-fired fryers; commercial stock pot cooking ranges; commercial gas-fired charbroilers; commercial cheese melters, namely, gas-fired fondue pots; commercial hot plates; commercial salamanders, namely, gas-fired salamander broilers; Commercial cooking ranges; and commercial grease interceptors and traps, namely, rooftop grease containment system comprising an exhaust fan, grease deflector, and filter for trapping grease vented from rooftop exhaust fans for cooking areas within the building; commercial cooking ovens |
Type Of Mark: | Trademark |
Register Type: | Principal |
Published For Opposition Date: | Not Available |
Current Owner: | Carlos Serafin Gatica Sobrino Av. Texcoco 324 Col. Cuchilla del Tesoro CDMX 07900 MEXICO |
Mark Description: | Not Available |
Mark Drawing Type: | Not Available |
Design Search: | Not Available |
Disclaimer: | Not Available |
Correspondent: | JOHN C. HOLMAN 400 7TH ST., NW, STE. 700 WASHINGTON, DC 20004 UNITED STATES |
International Class(es): | 011 |
US Class(es): | 013, 021, 023, 024, 031, 034 |
Primary Class: | Apparatus for lighting, heating, steam generating, cooking, refrigerating, drying, ventilating, water supply, and sanitary purposes. |
Class(es) Status: | Active |
First Use Anywhere: | Not Available |
First Use In Commerce: | Not Available |
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