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DAKOTA ROAST
By: Royal Cup, Inc.
Coffee.
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Status Alert: On Monday, May 07, 2018, the status for the DAKOTA ROAST mark changed to REGISTERED AND RENEWED .
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On Monday, July 14, 2008, a U.S federal trademark application was filed for DAKOTA ROAST by Royal Cup, Inc., 160 Cleage Drive, P.O. Box 170971, Birmingham, AL. The USPTO has assigned the DAKOTA ROAST mark the serial number 77522042. The DAKOTA ROAST mark has been filed in the category Staple Food Products. The owner of the DAKOTA ROAST mark is listed as Royal Cup, Inc., 160 Cleage Drive, P.O. Box 170971, Birmingham, AL. The correspondent for the DAKOTA ROAST mark is India E. Vincent BURR & FORMAN LLP of 217 Country Club Park, #734, Birmingham, AL 35213, United States. If you have licensing, usage or other questions concerning the DAKOTA ROAST mark, please contact the owner through the listed correspondent. The description provided for the DAKOTA ROAST mark is Coffee. |
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| Word Mark: | DAKOTA ROAST |
| Status: | REGISTERED AND RENEWED |
| Status Date: | 05/07/2018 |
| Serial Number: | 77522042 |
| Filing Date: | 07/14/2008 |
| Registration Number: | 3586230 |
| Registration Date: | 03/10/2009 |
| Goods and Services: | Coffee |
| Type Of Mark: | Trademark |
| Register Type: | Principal |
| Published For Opposition Date: | 12/23/2008 |
| Current Owner: | Royal Cup, Inc. 160 Cleage Drive P.O. Box 170971 Birmingham, AL 35217 UNITED STATES |
| Mark Description: | Not Available |
| Mark Drawing Type: | Not Available |
| Design Search: | Not Available |
| Disclaimer: | Not Available |
| Correspondent: | India E. Vincent BURR & FORMAN LLP 217 Country Club Park #734 Birmingham, AL 35213 United States |
Class Information
| International Class(es): | 030 |
| US Class(es): | 046 |
| Primary Class: | Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| Class(es) Status: | Active |
| First Use Anywhere: | 10/01/2005 |
| First Use In Commerce: | 10/01/2005 |
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