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By: CJ CHEILJEDANG CORPORATION
Rice; Wheat flour; Dried cooked-rice; Flour; Preparations made from cereals, namely, processed cereal-based food to be used as a breakfast food, snack food or ingredient for making other foods, ready-to-eat cereals; Cereal-based snack food; Korean-style dumplings (Mandu); Stir-fried rice; Cooked rice mixed with vegetables and beef (bibimbap); Noodles; Hot dog sandwiches; Confectioneries, namely, snack foods, namely, cookies, rice chips, crackers, ...
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Status Alert: On Tuesday, June 25, 2019, the status for the mark changed to REGISTERED .
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If your trademark has been registered for 5 years, it's time to file a renewal with the U.S. Patent and Trademark Office. A licensed trademark attorney can assist you with this renewal. To begin, call (240)744-4614 or start online:
If your trademark has been registered for 5 years, it's time to file a renewal with the U.S. Patent and Trademark Office. A licensed trademark attorney can assist you with this renewal. To begin, call (240)744-4614 or start online:
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On Thursday, May 03, 2018, a U.S federal trademark application was filed for by CJ CHEILJEDANG CORPORATION, CJ CHEILJEDANG CENTER, 330, DONGHO-RO, JUNG-GU, SEOUL. The USPTO has assigned the mark the serial number 87905659. The mark has been filed in the category Staple Food Products. The owner of the mark is listed as CJ CHEILJEDANG CORPORATION, CJ CHEILJEDANG CENTER, 330, DONGHO-RO,, JUNG-GU, SEOUL. The correspondent for the mark is MARK J. LISS LEYDIG, VOIT & MAYER, LTD. of 2 PRUDENTIAL PLZ STE 4900, 180 N STETSON AVE, CHICAGO, IL 60601, UNITED STATES. If you have licensing, usage or other questions concerning the mark, please contact the owner through the listed correspondent. The description provided for the mark is Rice; Wheat flour; Dried cooked-rice; Flour; Preparations made from cereals, namely, processed cereal-based food to be used as a breakfast food, snack food or ingredient for making other foods, ready-to-eat cereals; Cereal-based snack food; Korean-style dumplings (Mandu); Stir-fried rice; Cooked rice mixed with vegetables and beef (bibimbap); Noodles; Hot dog sandwiches; Confectioneries, namely, snack foods, namely, cookies, rice chips, crackers, ... |
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| Word Mark: | |
| Status: | REGISTERED |
| Status Date: | 06/25/2019 |
| Serial Number: | 87905659 |
| Filing Date: | 05/03/2018 |
| Registration Number: | 5785041 |
| Registration Date: | 06/25/2019 |
| Goods and Services: | Rice; Wheat flour; Dried cooked-rice; Flour; Preparations made from cereals, namely, processed cereal-based food to be used as a breakfast food, snack food or ingredient for making other foods, ready-to-eat cereals; Cereal-based snack food; Korean-style dumplings (Mandu); Stir-fried rice; Cooked rice mixed with vegetables and beef (bibimbap); Noodles; Hot dog sandwiches; Confectioneries, namely, snack foods, namely, cookies, rice chips, crackers, candies, cereal chips; Cooked dish consisting primarily of stir-fried rice cake with fermented hot pepper paste (Topokki); Sugar; Rice cakes; Soy sauce; Fermented hot pepper paste (gochujang); Soya bean paste; Seasoned bean paste; Seasonings; Sauces; Vinegar; Spices; Marinades; Salt; Tea; Tea-based beverages; Coffee-based beverages; Curry sauces; Curry pastes; Black bean paste for noodle sauce (ja-jang) |
| Type Of Mark: | Trademark |
| Register Type: | Principal |
| Published For Opposition Date: | 04/09/2019 |
| Current Owner: | CJ CHEILJEDANG CORPORATION CJ CHEILJEDANG CENTER, 330, DONGHO-RO, JUNG-GU SEOUL 04560 REPUBLIC OF KOREA |
| Mark Description: | The mark consists of stylized Korean characters. |
| Mark Drawing Type: | Not Available |
| Design Search: | Inscriptions in Chinese, Japanese, Korean, Vietnamese or other Asian characters (Inscriptions in various characters - Inscriptions) |
| Disclaimer: | Not Available |
| Correspondent: | MARK J. LISS LEYDIG, VOIT & MAYER, LTD. 2 PRUDENTIAL PLZ STE 4900 180 N STETSON AVE CHICAGO, IL 60601 UNITED STATES |
Class Information
| International Class(es): | 030 |
| US Class(es): | 046 |
| Primary Class: | Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| Class(es) Status: | Active |
| First Use Anywhere: | Not Available |
| First Use In Commerce: | Not Available |
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