EARL CAMPBELL'S

By: Earl Campbell Meat Products, Inc.

Meats, namely, cracklins, chitterlings[, and brisket].


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Status Alert: On Friday, June 23, 2023, the status for the EARL CAMPBELL'S mark changed to CANCELLED - SECTION 8 .

On Thursday, February 07, 2002, a U.S federal trademark application was filed for EARL CAMPBELL'S by Earl Campbell Meat Products, Inc., Post Office Box 7, Waelder, TX.

The USPTO has assigned the EARL CAMPBELL'S mark the serial number 76369006. The EARL CAMPBELL'S mark has been filed in the category Meat and Processed Food Products.

The owner of the EARL CAMPBELL'S mark is listed as Earl Campbell Meat Products, Inc., Post Office Box 7, Waelder, TX. The correspondent for the EARL CAMPBELL'S mark is William R. Borchers of JACKSON WALKER LLP, 112 E PECAN ST STE 2400, SAN ANTONIO TX 78205-1510. If you have licensing, usage or other questions concerning the EARL CAMPBELL'S mark, please contact the owner through the listed correspondent.

The description provided for the EARL CAMPBELL'S mark is Meats, namely, cracklins, chitterlings[, and brisket].
Word Mark: EARL CAMPBELL'S
Status: CANCELLED - SECTION 8
Status Date: 06/23/2023
Serial Number: 76369006
Filing Date: 02/07/2002
Registration Number: 2659209
Registration Date: 12/10/2002
Goods and Services: Meats, namely, cracklins, chitterlings[, and brisket]
Type Of Mark: Trademark
Register Type: Principal
Published For Opposition Date: 09/17/2002
Current Owner: Earl Campbell Meat Products, Inc.
Post Office Box 7
Waelder, TX 78959
UNITED STATES
Mark Description: Not Available
Mark Drawing Type: Typeset: Word(s) / Letter(s) / Number(s)

Design Search: Not Available
Disclaimer: Not Available
Correspondent: William R. Borchers
JACKSON WALKER LLP
112 E PECAN ST STE 2400
SAN ANTONIO TX 78205-1510
   

 

Class Information

International Class(es):029
US Class(es):046
Primary Class:Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats.
Class(es) Status:Section 8 - Cancelled
First Use Anywhere: 01/01/1991
First Use In Commerce:01/01/1991
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