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Status Alert: On Saturday, July 04, 2026, the status for the FREEDOM mark changed to NEW APPLICATION - RECORD INITIALIZED NOT ASSIGNED TO EXAMINER .
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On Saturday, July 04, 2026, a U.S federal trademark application was filed for FREEDOM by Matthew Joseph Sorber, 4128 W. Cornelia Ave., Unit 1, Chicago, IL. The USPTO has assigned the FREEDOM mark the serial number 99922227. The FREEDOM mark has been filed in the category Staple Food Products. The owner of the FREEDOM mark is listed as Matthew Joseph Sorber, 4128 W. Cornelia Ave., Unit 1, Chicago, IL. The correspondent for the FREEDOM mark is Matthew Joseph Sorber of 4128 W. Cornelia Ave., Unit 1, Chicago, IL 60641, United States. If you have licensing, usage or other questions concerning the FREEDOM mark, please contact the owner through the listed correspondent. The description provided for the FREEDOM mark is Coffee; Coffee beans; Coffee and coffee substitutes; Coffee capsules containing coffee for brewing; Ground coffee; Brewed coffee; Coffee drinks; Iced coffee. |
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| Word Mark: | FREEDOM |
| Status: | NEW APPLICATION - RECORD INITIALIZED NOT ASSIGNED TO EXAMINER |
| Status Date: | 07/04/2026 |
| Serial Number: | 99922227 |
| Filing Date: | 07/04/2026 |
| Registration Number: | Not Available |
| Registration Date: | Not Available |
| Goods and Services: | Coffee; Coffee beans; Coffee and coffee substitutes; Coffee capsules containing coffee for brewing; Ground coffee; Brewed coffee; Coffee drinks; Iced coffee |
| Type Of Mark: | Trademark |
| Register Type: | Principal |
| Published For Opposition Date: | Not Available |
| Current Owner: | Matthew Joseph Sorber 4128 W. Cornelia Ave. Unit 1 Chicago, IL 60641 UNITED STATES |
| Mark Description: | Not Available |
| Mark Drawing Type: | Not Available |
| Design Search: | Not Available |
| Disclaimer: | Not Available |
| Correspondent: | Matthew Joseph Sorber 4128 W. Cornelia Ave. Unit 1 Chicago, IL 60641 United States |
| International Class(es): | 030 |
| US Class(es): | 046 |
| Primary Class: | Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| Class(es) Status: | Active |
| First Use Anywhere: | Not Available |
| First Use In Commerce: | Not Available |
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