JOHNNY'S WHISKEY SAUCE

By: Johnny's Fine Foods, Inc.

Cooking sauces.


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Status Alert: On Monday, May 05, 2025, the status for the JOHNNY'S WHISKEY SAUCE mark changed to SECTI ON 8- ACCE PTED .

On Tuesday, January 03, 2017, a U.S federal trademark application was filed for JOHNNY'S WHISKEY SAUCE by Johnny's Fine Foods, Inc., 319 E 25th St., Tacoma, WA.

The USPTO has assigned the JOHNNY'S WHISKEY SAUCE mark the serial number 87287772. The JOHNNY'S WHISKEY SAUCE mark has been filed in the category Staple Food Products.

The owner of the JOHNNY'S WHISKEY SAUCE mark is listed as Johnny's Fine Foods, Inc., 319 E 25th St., Tacoma, WA. The correspondent for the JOHNNY'S WHISKEY SAUCE mark is Felicia Altman Make Your Trademark,LLC of 301 116th Ave SE, Bellevue, WA 98004, United States. If you have licensing, usage or other questions concerning the JOHNNY'S WHISKEY SAUCE mark, please contact the owner through the listed correspondent.

The description provided for the JOHNNY'S WHISKEY SAUCE mark is Cooking sauces.
Word Mark: JOHNNY'S WHISKEY SAUCE
Status: SECTI ON 8- ACCE PTED
Status Date: 05/05/2025
Serial Number: 87287772
Filing Date: 01/03/2017
Registration Number: 5586932
Registration Date: 10/16/2018
Goods and Services: Cooking sauces
Type Of Mark: Trademark
Register Type: Principal
Published For Opposition Date: 06/06/2017
Current Owner: Johnny's Fine Foods, Inc.
319 E 25th St.
Tacoma, WA 98421
UNITED STATES
Mark Description: Not Available
Mark Drawing Type: Not Available
Design Search: Not Available
Disclaimer: Not Available
Correspondent: Felicia Altman Make Your Trademark,LLC
301 116th Ave SE
Bellevue, WA 98004
United States
   

 

Class Information

International Class(es):030
US Class(es):046
Primary Class:Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
Class(es) Status:Active
First Use Anywhere: 07/27/2018
First Use In Commerce:07/27/2018
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