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Status Alert: On Tuesday, March 21, 2023, the status for the LA MINITA mark changed to SECTION 8 & 15-ACCEPTED AND ACKNOWLEDGED .
On Friday, March 17, 2017, a U.S federal trademark application was filed for LA MINITA by La Minita Fresh, LLC, 1302 High Lowe Dr., Hidalgo, TX. The USPTO has assigned the LA MINITA mark the serial number 87375955. The LA MINITA mark has been filed in the category Natural Agricultural Products. The owner of the LA MINITA mark is listed as La Minita Fresh, LLC, 1302 High Lowe Dr., Hidalgo, TX. The correspondent for the LA MINITA mark is Richard Gurak ADVITAM IP, LLC of 150 S. WACKER DRIVE, SUITE 2400, CHICAGO, IL 60606, UNITED STATES. If you have licensing, usage or other questions concerning the LA MINITA mark, please contact the owner through the listed correspondent. The description provided for the LA MINITA mark is Mangoes, [ limes, ] peppers, and fruits and vegetables, all fresh and not including radishes. |
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Word Mark: | LA MINITA |
Status: | SECTION 8 & 15-ACCEPTED AND ACKNOWLEDGED |
Status Date: | 03/21/2023 |
Serial Number: | 87375955 |
Filing Date: | 03/17/2017 |
Registration Number: | 5327289 |
Registration Date: | 11/07/2017 |
Goods and Services: | Mangoes, [ limes, ] peppers, and fruits and vegetables, all fresh and not including radishes |
Type Of Mark: | Trademark |
Register Type: | Principal |
Published For Opposition Date: | 08/22/2017 |
Current Owner: | La Minita Fresh, LLC 1302 High Lowe Dr. Hidalgo, TX 78557 UNITED STATES |
Mark Description: | Not Available |
Mark Drawing Type: | Not Available |
Design Search: | Not Available |
Disclaimer: | Not Available |
Correspondent: | Richard Gurak ADVITAM IP, LLC 150 S. WACKER DRIVE, SUITE 2400 CHICAGO, IL 60606 UNITED STATES |
International Class(es): | 031 |
US Class(es): | 001, 046 |
Primary Class: | Agricultural, horticultural and forestry products and grains not included in other classes; live animals; fresh fruits and vegetables; seeds, natural plants and flowers; foodstuffs for animals; malt. |
Class(es) Status: | Active |
First Use Anywhere: | 2011 |
First Use In Commerce: | 2011 |
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