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Status Alert: On Saturday, August 28, 2004, the status for the MARSEE BAKING mark changed to CANCELLED - SECTION 8 .
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On Friday, August 16, 1996, a U.S federal trademark application was filed for MARSEE BAKING by Oregon Baking Company, P.O. Box 25776, Portland, OR. The USPTO has assigned the MARSEE BAKING mark the serial number 75151455. The MARSEE BAKING mark has been filed in the category Staple Food Products, Computer and Software Services and Scientific Services. The owner of the MARSEE BAKING mark is listed as Oregon Baking Company, P.O. Box 25776, Portland, OR. The correspondent for the MARSEE BAKING mark is JEFFREY E HARMES of TONKON TORP GALEN MARMADUKE & BOOTH, 888 SW FIFTH AVE STE 1600, PORTLAND OR 97204-2099. If you have licensing, usage or other questions concerning the MARSEE BAKING mark, please contact the owner through the listed correspondent. The description provided for the MARSEE BAKING mark is bakery goods bakery services, catering services, and restaurant services. |
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| Word Mark: | MARSEE BAKING |
| Status: | CANCELLED - SECTION 8 |
| Status Date: | 08/28/2004 |
| Serial Number: | 75151455 |
| Filing Date: | 08/16/1996 |
| Registration Number: | 2117100 |
| Registration Date: | 11/25/1997 |
| Goods and Services: | bakery goods bakery services, catering services, and restaurant services |
| Type Of Mark: | Trademark, Service Mark |
| Register Type: | Supplemental |
| Published For Opposition Date: | Not Available |
| Current Owner: | Oregon Baking Company P.O. Box 25776 Portland, OR 97298 UNITED STATES |
| Mark Description: | Not Available |
| Mark Drawing Type: | Typeset: Word(s) / Letter(s) / Number(s) |
| Design Search: | Not Available |
| Disclaimer: | "BAKING" |
| Correspondent: | JEFFREY E HARMES TONKON TORP GALEN MARMADUKE & BOOTH 888 SW FIFTH AVE STE 1600 PORTLAND OR 97204-2099 |
Class Information
| International Class(es): | 030 |
| US Class(es): | 046 |
| Primary Class: | Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| Class(es) Status: | Section 8 - Cancelled |
| First Use Anywhere: | 01/23/1993 |
| First Use In Commerce: | 01/23/1993 |
| International Class(es): | 042 |
| US Class(es): | 100, 101 |
| Primary Class: | Scientific and technological services and research and design relating thereto; industrial analysis and research services; design and development of computer hardware and software. |
| Class(es) Status: | Section 8 - Cancelled |
| First Use Anywhere: | 01/23/1993 |
| First Use In Commerce: | 01/23/1993 |
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