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Status Alert: On Thursday, May 15, 2025, the status for the POND FARM BREWING CO. mark changed to SECTION 8 & 15-ACCEPTED AND ACKNOWLEDGED .
On Thursday, May 07, 2015, a U.S federal trademark application was filed for POND FARM BREWING CO. by Martens Brewing, LLC, #102, 1050 17th Street, San Francisco, CA. The USPTO has assigned the POND FARM BREWING CO. mark the serial number 86622306. The POND FARM BREWING CO. mark has been filed in the category Light Beverage Products. The owner of the POND FARM BREWING CO. mark is listed as Martens Brewing, LLC, 1848 4th Street, San Rafael, CA. The correspondent for the POND FARM BREWING CO. mark is Warren L. Dranit Spaulding McCullough & Tansil Llp of 90 South E Street, Ste 200, Santa Rosa, CA 95404-6500, United States. If you have licensing, usage or other questions concerning the POND FARM BREWING CO. mark, please contact the owner through the listed correspondent. The description provided for the POND FARM BREWING CO. mark is Beer. |
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Word Mark: | POND FARM BREWING CO. |
Status: | SECTION 8 & 15-ACCEPTED AND ACKNOWLEDGED |
Status Date: | 05/15/2025 |
Serial Number: | 86622306 |
Filing Date: | 05/07/2015 |
Registration Number: | 5680851 |
Registration Date: | 02/19/2019 |
Goods and Services: | Beer |
Type Of Mark: | Trademark |
Register Type: | Principal |
Published For Opposition Date: | 10/27/2015 |
Current Owner: | Martens Brewing, LLC 1848 4th Street San Rafael, CA 94901 UNITED STATES |
Mark Description: | Not Available |
Mark Drawing Type: | Not Available |
Design Search: | Not Available |
Disclaimer: | Not Available |
Correspondent: | Warren L. Dranit Spaulding McCullough & Tansil Llp 90 South E Street Ste 200 Santa Rosa, CA 95404-6500 United States |
International Class(es): | 032 |
US Class(es): | 045, 046, 048 |
Primary Class: | Beers; mineral and aerated waters and other nonalcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages. |
Class(es) Status: | Active |
First Use Anywhere: | 03/07/2018 |
First Use In Commerce: | 03/07/2018 |
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