S SCHOKINAG

By: SCHOKINAG-Schokolade-Industrie GmbH

Caramel, namely, caramels, caramel sauce, crème caramel; Cocoa; Roasted, powdered, granulated cocoa and cocoa-based beverages; Cocoa based creams in the form of spreads; Confectionary products, namely, a paste of ground cocoa nibs known in the industry as cocoa liquor; Cocoa-based beverages; Cocoa products, namely, candy with cocoa, cocoa-based condiments and seasonings for food and drink, cocoa extracts for human consumption; Cocoa ...


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Status Alert: On Tuesday, November 26, 2019, the status for the S SCHOKINAG mark changed to REGISTERED .

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On Tuesday, September 13, 2016, a U.S federal trademark application was filed for S SCHOKINAG by SCHOKINAG-Schokolade-Industrie GmbH, Neckarvorlandstraße 21-25, Mannheim.

The USPTO has assigned the S SCHOKINAG mark the serial number 87169070. The S SCHOKINAG mark has been filed in the category Meat and Processed Food Products, Staple Food Products.

The owner of the S SCHOKINAG mark is listed as SCHOKINAG-Schokolade-Industrie GmbH, Neckarvorlandstraße 21-25, Mannheim. The correspondent for the S SCHOKINAG mark is Alex P Garens Day Pitney LLP of One Federal Street, 29th Floor, Boston, MA 02110, United States. If you have licensing, usage or other questions concerning the S SCHOKINAG mark, please contact the owner through the listed correspondent.

The description provided for the S SCHOKINAG mark is Caramel, namely, caramels, caramel sauce, crème caramel; Cocoa; Roasted, powdered, granulated cocoa and cocoa-based beverages; Cocoa based creams in the form of spreads; Confectionary products, namely, a paste of ground cocoa nibs known in the industry as cocoa liquor; Cocoa-based beverages; Cocoa products, namely, candy with cocoa, cocoa-based condiments and seasonings for food and drink, cocoa extracts for human consumption; Cocoa ...
Word Mark: S SCHOKINAG
Status: REGISTERED
Status Date: 11/26/2019
Serial Number: 87169070
Filing Date: 09/13/2016
Registration Number: 5921288
Registration Date: 11/26/2019
Goods and Services: Caramel, namely, caramels, caramel sauce, crème caramel; Cocoa; Roasted, powdered, granulated cocoa and cocoa-based beverages; Cocoa based creams in the form of spreads; Confectionary products, namely, a paste of ground cocoa nibs known in the industry as cocoa liquor; Cocoa-based beverages; Cocoa products, namely, candy with cocoa, cocoa-based condiments and seasonings for food and drink, cocoa extracts for human consumption; Cocoa preparations, namely, cocoa beverages with milk, prepared cocoa beverages; Cocoa mixes; Cocoa powder; Chocolate; Chocolate coating, namely, chocolate topping, and chocolate syrup; Chocolate based products, namely, chocolate truffles, chocolate-based beverages, chocolate mousse; Confectionery chocolate products, namely, chocolate based wrapper with fillings, brownies, truffles

Cocoa butter for food
Type Of Mark: Trademark
Register Type: Principal
Published For Opposition Date: 07/25/2017
Current Owner: SCHOKINAG-Schokolade-Industrie GmbH
Neckarvorlandstraße 21-25
Mannheim 68159
FED REP GERMANY
Mark Description: The mark consists of a stylized white "S" enclosed by a brown and pink circle above the text "SCHOKINAG" written in brown, all displayed in front of the partial image of a white watermarked "S" design enclosed by a light pink partial circle.
Mark Drawing Type: Not Available
Design Search: Incomplete circles (more than semi-circles) (Geometric figures and solids - Circles)

Circles with two breaks or divided in the middle (Geometric figures and solids - Circles)

Circles that are totally or partially shaded (Geometric figures and solids - Circles)
Disclaimer: Not Available
Correspondent: Alex P Garens Day Pitney LLP
One Federal Street, 29th Floor
Boston, MA 02110
United States
   

 

Class Information

International Class(es):029
US Class(es):046
Primary Class:Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats.
Class(es) Status:Active
First Use Anywhere: 07/24/2016
First Use In Commerce:07/24/2016
International Class(es):030
US Class(es):046
Primary Class:Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
Class(es) Status:Active
First Use Anywhere: 07/24/2016
First Use In Commerce:07/24/2016
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