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Status Alert: On Friday, January 26, 2024, the status for the SAAS mark changed to REGISTERED AND RENEWED .
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On Tuesday, December 18, 2012, a U.S federal trademark application was filed for SAAS by Hot Saas LLC, 61 Wayside Pl., Montclair, NJ. The USPTO has assigned the SAAS mark the serial number 85805997. The SAAS mark has been filed in the category Staple Food Products. The owner of the SAAS mark is listed as KAMENTHU, NEKHITEM, 167 Clinton Hollow Rd., Salt Point, NY. The correspondent for the SAAS mark is E. Scott Johnson of Baker, Donelson, Bearman, Caldwell & Ber, 100 Light Street, Baltimore,MD 21202. If you have licensing, usage or other questions concerning the SAAS mark, please contact the owner through the listed correspondent. The description provided for the SAAS mark is Hot sauce. |
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| Word Mark: | SAAS |
| Status: | REGISTERED AND RENEWED |
| Status Date: | 01/26/2024 |
| Serial Number: | 85805997 |
| Filing Date: | 12/18/2012 |
| Registration Number: | 4376148 |
| Registration Date: | 07/30/2013 |
| Goods and Services: | Hot sauce |
| Type Of Mark: | Trademark |
| Register Type: | Principal |
| Published For Opposition Date: | 05/14/2013 |
| Current Owner: | KAMENTHU, NEKHITEM 167 Clinton Hollow Rd. Salt Point, NY 12578 UNITED STATES |
| Mark Description: | The mark consists of the stylized text "SAAS" with a 6 pointed star to the right and left of the text. |
| Mark Drawing Type: | An Illustration Drawing or Design which also includes Word(s) / Letter(s) / Number(s) |
| Design Search: | Three or more stars (Celestial bodies, natural phenomena, geographical maps - Stars, comets) More than one star with five points (Celestial bodies, natural phenomena, geographical maps - Stars, comets) |
| Disclaimer: | Not Available |
| Correspondent: | E. Scott Johnson Baker, Donelson, Bearman, Caldwell & Ber 100 Light Street Baltimore,MD 21202 |
Class Information
| International Class(es): | 030 |
| US Class(es): | 046 |
| Primary Class: | Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| Class(es) Status: | Active |
| First Use Anywhere: | 03/20/2012 |
| First Use In Commerce: | 06/10/2012 |
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