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Status Alert: On Saturday, May 08, 2010, the status for the THICKENTHIN NOT/CEREAL mark changed to CANCELLED - SECTION 8 .
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On Monday, March 04, 2002, a U.S federal trademark application was filed for THICKENTHIN NOT/CEREAL by Expert Foods, Inc., P.O. Box 1855, Ellicott City, MD. The USPTO has assigned the THICKENTHIN NOT/CEREAL mark the serial number 78112297. The THICKENTHIN NOT/CEREAL mark has been filed in the category Staple Food Products. The owner of the THICKENTHIN NOT/CEREAL mark is listed as Expert Foods, Inc., P.O. Box 1855, Ellicott City, MD. The correspondent for the THICKENTHIN NOT/CEREAL mark is Craig J.J. Snyder of Craig J.J. Snyder PC, 67 Wall Street, Suite 2211, New York NY 10005. If you have licensing, usage or other questions concerning the THICKENTHIN NOT/CEREAL mark, please contact the owner through the listed correspondent. The description provided for the THICKENTHIN NOT/CEREAL mark is Vegetable gum thickening agent for meal preparation by consumers requiring grain-free, low grain or low carbohydrate diets. |
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| Word Mark: | THICKENTHIN NOT/CEREAL |
| Status: | CANCELLED - SECTION 8 |
| Status Date: | 05/08/2010 |
| Serial Number: | 78112297 |
| Filing Date: | 03/04/2002 |
| Registration Number: | 2769184 |
| Registration Date: | 09/30/2003 |
| Goods and Services: | Vegetable gum thickening agent for meal preparation by consumers requiring grain-free, low grain or low carbohydrate diets |
| Type Of Mark: | Trademark |
| Register Type: | Principal |
| Published For Opposition Date: | 07/08/2003 |
| Current Owner: | Expert Foods, Inc. P.O. Box 1855 Ellicott City, MD 21041 UNITED STATES |
| Mark Description: | Not Available |
| Mark Drawing Type: | Typeset: Word(s) / Letter(s) / Number(s) |
| Design Search: | Not Available |
| Disclaimer: | "NOT CEREAL" |
| Correspondent: | Craig J.J. Snyder Craig J.J. Snyder PC 67 Wall Street, Suite 2211 New York NY 10005 |
Class Information
| International Class(es): | 030 |
| US Class(es): | 046 |
| Primary Class: | Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| Class(es) Status: | Section 8 - Cancelled |
| First Use Anywhere: | 12/31/1998 |
| First Use In Commerce: | 01/31/1999 |
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