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ZIMMI'S
By: Cherry Lane Hospitality LLC
Restaurant and bar services; Restaurant services.
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Status Alert: On Friday, January 17, 2025, the status for the ZIMMI'S mark changed to NEW APPLICATION - RECORD INITIALIZED NOT ASSIGNED TO EXAMINER .
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On Friday, January 17, 2025, a U.S federal trademark application was filed for ZIMMI'S by Cherry Lane Hospitality LLC, 243 Canal Street, 5th Fl, New York, NY. The USPTO has assigned the ZIMMI'S mark the serial number 99008443. The ZIMMI'S mark has been filed in the category Restaurant and Hotel Services. The owner of the ZIMMI'S mark is listed as Cherry Lane Hospitality LLC, 243 Canal Street, 5th Fl, New York, NY. The correspondent for the ZIMMI'S mark is SAMUEL T. KILB Jayaram PLLC of 54 W 21st St, Suite 801, New York, NY 10010, United States. If you have licensing, usage or other questions concerning the ZIMMI'S mark, please contact the owner through the listed correspondent. The description provided for the ZIMMI'S mark is Restaurant and bar services; Restaurant services. |
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| Word Mark: | ZIMMI'S |
| Status: | NEW APPLICATION - RECORD INITIALIZED NOT ASSIGNED TO EXAMINER |
| Status Date: | 01/17/2025 |
| Serial Number: | 99008443 |
| Filing Date: | 01/17/2025 |
| Registration Number: | Not Available |
| Registration Date: | Not Available |
| Goods and Services: | Restaurant and bar services; Restaurant services |
| Type Of Mark: | Service Mark |
| Register Type: | Principal |
| Published For Opposition Date: | Not Available |
| Current Owner: | Cherry Lane Hospitality LLC 243 Canal Street 5th Fl New York, NY 10013 UNITED STATES |
| Mark Description: | Not Available |
| Mark Drawing Type: | Not Available |
| Design Search: | Not Available |
| Disclaimer: | Not Available |
| Correspondent: | SAMUEL T. KILB Jayaram PLLC 54 W 21st St Suite 801 New York, NY 10010 United States |
Class Information
| International Class(es): | 043 |
| US Class(es): | 100, 101 |
| Primary Class: | Services for providing food and drink; temporary accommodations. |
| Class(es) Status: | Active |
| First Use Anywhere: | 09/14/2023 |
| First Use In Commerce: | 09/14/2023 |
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